The Velvet Cap is a blend of malt and grain Irish whiskeys, vatted and finished in bourbon, port and stouted rye casks.
Named after the velvet caps traditionally worn in point-to-point racing, Velvet Cap Irish Whiskey is blended by Blackwater Distillery in county Waterford.
Tasting notes:
Nose: Candied banana, honey, dark stone fruits & almonds.
Palate: Vanilla, plum, and agave with a luscious mouthfeel.
