Teeling Whiskey is a small batch of a unique expression which has been matured in ex-Flor de Cana Rum casks, giving this whiskey a smooth and sweet unique flavour. Bottled at 46% and with no chill filtration, the Teeling whiskey is a bold but tasty expression of Irish Whiskey that dares to differ!

The Teeling Single Grain is a small batch release from the Teeling Whiskey Company that has been matured in Californian red wine casks. The result is a sweet and fruity whiskey with flavours of vanilla and honey.

The latest addition to the Teeling Trinity whiskey range, the Teeling Single malt is made from 100% malted barley, from a range of ages that date back as far as 1991 and have been matured in different barrels including Port, Madeira, Sherry, Burgundy and Cabernet Sauvignon. Like all Teeling Whiskeys, this Single Malt is bottled at 46% with no chill filtration, allowing for all the natural flavours of the whiskey to be retained.

The Teeling Blackpitts is a non-chill filtered, peated single malt from the Teeling Whiskey Distillery Co. Aged in a combination of ex-bouron and sauternes wine casks, the Teeling Blackpitts has strong smoky bourbon notes, perfectly complimented by deep fruit flavours

The 13-Year-Old release consists of triple distilled Irish whiskey distilled predominantly from maize, initially matured for 9 years in ex-Bourbon barrels before being given extra maturation for over 4 years in ex-Bordeaux Red Wine casks and bottled at 50% ABV to capture all its natural flavour.

This release is only Teeling Whiskey’s second and oldest release of Single Grain. It follows on from the multi-award winning core offering of Teeling Whiskey Single Grain which was first released in 2013 and has been honoured on numerous occasions as the World’s Best Irish Single Grain. This new, older expression of Teeling Single Grain also differs through its dual cask maturation. The initial Bourbon cask maturation produces a beautiful base of sweet vanilla and caramel with buttery oak, which is then complimented by the extra aging in the Bordeaux Red Wine casks, layering on a beautiful bouquet of red berry and soft orchard fruits with honey notes. This new release adds another string to the bow of an exciting new sub-category of Irish and global whiskey with whiskey drinkers becoming more knowledgeable and interested in what Single Grain can offer.

The fourth entry in Teeling's Renaissance Series is an 18-year-old single malt, initially matured in ex-bourbon casks, before receiving extra maturation in ex-Pineau des Charentes casks, imparting pressed grape and candied dried fruit flavours of apricot and pineapple character.

Bottled at 46% with no chill filtration.