- Country of Produce: Ireland
- Whiskey Type: Single Malt
- ABV: 46.5%
- Bottle Volume: 70cl
- Distillery: Dingle
Dingle 10 Year Old is a triple distilled Irish single malt, distilled, matured and bottled at Dingle Distillery in County Kerry. A marriage of bourbon, Port and Pedro Ximénez sherry casks gives it a rich, fruit-led character with layers of sweetness and spice.
Dark fruit and stewed plum introduce a palate of gingernut biscuit and Black Forest gateau, followed by butterscotch and a delicate floral note. It’s an appealing choice for drinkers who enjoy a generously flavoured single malt combining dark fruit, dessert-like richness and warming spice.
Tasting notes:
Nose: Rich waves of dark fruits and stewed plums
Palate: Lusciously layered with gingernut biscuit and decadent Black Forest gateau
Finish: Smooth butterscotch, delicate orange blossom and evolving fruity spices