Distilled from Scottish barley in 2013, Octomore 10.1 is the benchmark of the 10s series. Deliberately stripped back to an ex- American oak maturation, aged just 5 years old, the .1 edition exposes the structure and presence of the Octomore spirit. Combining smoke with a modest maturation, this 10.1 first and foremost demonstrates the true potential of a considered, patient distillation.

• Malted to 107ppm
• Distilled in 2013 from the 2012 harvest from 100% Scottish grown concerto barley
• Matured entirely on Islay for five years
• Full term maturation in 1st fill American whiskey casks from Jim Beam, Heaven Hill, Buffalo Trace and Jack Daniels
• Bottled unchill-filtered and colouring free at Bruichladdich Distillery, 59.8% alc. / vol
• Limited to 42,000 bottles